Delicate latte topped with velvety milk froth or the classic, naturally sweet, perfectly creamy cappuccino โ these are two pleasures that are impossible to resist. Most of us tend to enjoy milk-based coffee drinks in cafรฉs and restaurants, leaving it up to professional baristas to study the numerous subtleties involved in their preparation. However, you may still catch yourself wondering from time to time, โWould it be possible for me to froth milk for a cup of latte or cappuccino by myself, in the comfort of my own home?โ