Elektra espresso coffee machines

About Elektra espresso machines

Espresso machines have quite the history, having evolved exponentially over the past 100 years. In this regard, Elektra espresso machines stand out for their elegant fusion of traditional craftsmanship and innovative technology. Born in 1947 near Venice, in Treviso, Italy, Elektra has pioneered the art of espresso making with a commitment to excellence that has spanned generations. Today, the company remains family-owned, ensuring that each espresso machine not only brews espresso but also continues a legacy.

The Elektra Aesthetic

Drawing inspiration from the Italian luxury and the inventiveness of Nobel Prize winner Guglielmo Marconi, who named his yacht Elettra, Elektra espresso machines reflect a dedication to aesthetic and functional perfection. Known for their distinctive metallic finishes, especially in brass and copper, these machines are not just tools for brewing but also a statement of style. They feature a classic design adorned with a crowned eagle, symbolizing victory and trust, making them a centerpiece in any café or home.

Using Your Elektra Espresso Machine

Using an Elektra coffee machine is a delight. For those with lever espresso machine models, such as the Micro Casa a Leva, the process involves filling the boiler with water, warming up the machine, and manually pulling the lever to brew a shot with perfect pressure. The tactile experience of pulling a shot is both rewarding and engaging, offering control over every cup. For automated models, intuitive controls and programmable settings make brewing effortless while still allowing for personalization of every espresso shot.

Popular Elektra espresso machine models

Each Elektra model promises not only exceptional coffee but also an artful enhancement to your coffee ritual. Explore our full range to find the perfect Elektra espresso machine that best fits your style and needs.

Elektra Micro Casa a Leva

The Elektra Micro Casa a Leva is an exquisite choice for those who cherish the traditional approach to espresso making. This model is a testament to the time-honored lever espresso method, allowing you full control over the pressure and therefore the extraction of your espresso. The Micro Casa a Leva is available in stunning brass and copper or chrome finishes, making it a visually captivating addition to any kitchen or office. Despite its compact design, this machine does not compromise on performance. It features a large boiler to ensure a consistent flow of steam for both brewing and milk frothing, making it easy to prepare other drinks like cappuccinos and lattes. The simplicity of its mechanical design ensures durability and ease of maintenance, making it a favorite among traditionalists who enjoy the ritual of manually crafting each cup.

Elektra Micro Casa Mini Verticale

The Elektra Micro Casa Mini Verticale elegantly marries traditional espresso craftsmanship with modern elegance, offered in three versions: the copper and brass A1, sleek chrome A1C, and classic brass A1G. Weighing 13 kg and standing 69 cm tall with a 2-liter water tank, this model is as functional as it is beautiful, ideal for the discerning coffee enthusiast. Key features include a commercial-size group head and handle, electric pump and boiler, and a cup warmer, designed for precision and control in espresso extraction. Its compact, vertical design makes it perfect for those with limited space but unwilling to compromise on a high-quality, aesthetically pleasing espresso experience.

Maintenance of Elektra Lever Coffee Machines

Maintaining an Elektra coffee machine involves a combination of regular cleaning, descaling, and occasional deeper maintenance to ensure the machine continues to operate at its best. Daily, the brew group should be rinsed under running water to remove coffee oil residues, ensuring that no residues clog the system. For models such as the Mini Vertical, it is advised to perform this cleaning weekly with the machine powered on to maintain proper function and hygiene .

Descaling is crucial, particularly if you have hard water. The frequency of descaling depends on the water hardness, but generally, Elektra machines will prompt you when a descaling cycle is necessary. It’s important to use the recommended descaler and follow the specific instructions provided in the manual to avoid damaging the machine. After descaling, a rinse cycle with clean water must be performed to ensure no descaling solution remains in the machine . Regular attention to these maintenance tasks will prolong the life of your Elektra coffee machine and ensure it continues to produce the best quality espresso.

For additional information about models or other types of coffee machines, please contact Coffee Friend consultants.