Gaggia espresso machines combine 80 years of history, tradition and experience. As Gaggia itself puts it, the brand’s espresso machines are perfect for anyone who wants to experience a barista-worthy brewing ritual. In any case, to achieve a good result, attention to detail, precision, and practice is necessary. Fortunately, the Gaggia espresso coffee machine, designed and manufactured in Italy, provides everything you need to make this process a true pleasure.
Domestic Gaggia espresso machines
Gaggia ensured that both new users and experienced baristas have a choice when selecting from their espresso machines. However, whichever you choose, you can be sure that you will receive a high-quality appliance.
Gaggia Classic coffee machines
The Gaggia Classic espresso machine is known for its ease of use, elegant design and excellent espressos. Check out their features to make sure you’re making the right choice.
Technical features
Made in Italy, this premium machine ensures your coffee is brewed using constant, flawlessly stable temperature throughout the entire process. Additionally, a powerful 15-bar pump pushes hot water through the ground coffee at particularly high pressure. This results in a delicious layer of crema on each espresso cup.
Professional steam wand
Lovers of milk-based coffees are bound to love the professional steam wand that the Gaggia New Classic espresso machine boasts. If you’re not an experienced barista yet, it can be difficult to whip up some truly creamy foam during your first try. However, a few training sessions are guaranteed to have you enjoying smooth homemade cappuccinos—just like the ones you’d get at an Italian café.
Stylish accents that provide comfort
All Gaggia coffee machines are characterised by a distinctive design: think straight lines, stainless-steel details and classic colours. The brand’s espresso machines boast similar characteristics, but each of them is designed with maximum convenience in mind.
The Gaggia New Classic model, with its improved shape, makes monitoring the water level much easier. The drip tray adds greater stability throughout the entire brewing process. And the built-in cup holder allows you to keep coffee cups directly on top of the appliance. So, make the most of all the features of Gaggia espresso machines and enjoy the convenience they provide.
Professional Gaggia espresso machines
While most Gaggia models in our range are designed for home use, you can also choose the Gaggia La Dea espresso machine created for professional baristas and small cafés. This model is characterised by high performance, durability and distinctive design, which is sure to catch the eye of every customer.
Gaggia La Dea espresso machine
This Gaggia espresso machine model has a 1.54-inch LCD colour screen with a wide range of functions. These include the adjustment of coffee temperature, extraction time and other brewing settings. It also boasts a PID temperature controller and a manometer to measure brewing pressure. The combination of these features enables you to control the entire process down to the very last detail. All in all, it’s safe to say that this Gaggia espresso machine is the perfect investment for small businesses looking for the highest of qualities.
Gaggia Espresso Machine Maintenance
Maintaining a Gaggia espresso machine is crucial for ensuring its longevity and performance. Regular cleaning and descaling are key to keeping the machine in top condition. Here’s how to care for your Gaggia machine:
Daily Cleaning: After each use, remove the portafilter and rinse it along with the filter basket. Use a soft cloth to wipe down the machine’s exterior and steam wand. It’s essential to purge the steam wand immediately after use by releasing steam to expel any milk residue inside.
Descaling: Gaggia machines should be descaled every two months or more frequently depending on water hardness and usage. Use the Gaggia-branded descaler for optimal results, following the instructions provided in the manual. This process involves adding the descaling solution to the water tank, running part of the solution through the machine’s hot water and steam circuits, and then letting it sit to break down limescale deposits. Afterward, flush the system with fresh water to remove any remaining solution.
Group Head Maintenance: Regularly clean the brew group with a damp cloth. For machines with a removable brew group, take it out weekly and rinse it under warm water.
Replacing Water Filters: If your model supports it, replace the Intenza water filter every three months to improve coffee taste and protect the machine from scale buildup.
Adhering to these maintenance steps helps ensure that your Gaggia espresso machine remains a reliable tool for brewing excellent coffee day after day.
Need any help?
Our range includes a variety of espresso machines produced by different brands and boasting different designs and features. It’s a good idea to compare the specifications of several models to find the one that best suits your needs. If you require more help, you can always contact Coffee Friend’s consultants too. They’ll be happy to answer any questions you may have.
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