Coffee beans

About Black Crow White Pigeon Coffee
Ever wondered what stories a cup of coffee could tell you? Black Crow White Pigeon, one of Coffee Friendโs own coffee lines, is all about the stories behind extraordinary specialty coffees. The Black Crow and the White Pigeon are the main characters of this tale, ready to take you on a journey leading from dark, deep, earthy notes all the way to light, subtle aromas. Each coffee in this range is assigned its own chapter, numbered from 1 to 24. Feel free to start your adventure from any chapter, and see where it takes you! The best part is, you get to be the hero of this story. Your chosen brewing method decides what kind of flavours youโll taste, and thatโs what makes each cup of coffee different.Black Crow White Pigeon Specialty Coffee
Coffee is the daily companion of millions of people worldwide, which is why every Coffee Friend coffee is designed to pair perfectly with your daily routine. Caprisette takes you on a milder journey, Parallel offers clear and defined flavours... However, if youโre craving something new and exciting, Black Crow White Pigeon is undoubtedly the ideal choice. Whether youโre new to coffee or are already a seasoned expert, you can rely on this range to produce brews of the highest quality. Black Crow White Pigeon is built on specialty arabica coffee beans, never blended with other varieties in order to showcase the distinct character of each coffee. For the best flavour experience, we recommend savouring each cup au naturel, without any additional ingredients. Youโll find that specialty coffee makes up just 10% of the entire coffee produced worldwide. Itโs assessed based on a strict scale designed by the Specialty Coffee Association. Every variety in the Black Crow White Pigeon line boasts a score ranging from 80 to 88. A score like that is high praise indeed: in the realm of specialty varieties, coffee that gets anywhere from 85 to 88 points is considered to be excellent, while varieties with a score of 80 to 84.99 are categorised as very good. Basically, the higher the score, the more impressive and intriguing the flavour! If you want to discover the unique flavours of different countries and coffee varieties, Black Crow White Pigeon has got you covered! This range includes a variety of coffee beans and ground coffees designed to suit every taste. Each coffee boasts its own extraordinary story: from the moment the coffee treeโs been planted to the moment you take a sip.What Makes Black Crow White Pigeon Coffees Special?
All coffees in the Black Crow White Pigeon range are lovingly cultivated in extraordinary settings and amongst one-of-a-kind conditions. Their flavour and overall quality are decided by the soil and the microclimate. Plus, these varieties are grown at the top of the worldโthat is to say, in the highlands of different countries, where the ripening process is slower and lets the flavours develop more complexity. While each Black Crow White Pigeon coffee is its own distinct experience, keep in mind that coffees from a specific region or continent tend to share certain flavours in common:African coffee. A true haven for coffee connoisseurs, Ethiopia, Uganda, and Marcala are the epicentres of exceptional coffee. The Black Crow White Pigeon varieties grown in these countries are a unique delight. Their flavour profile is a mix of fruity, floral, tea- or wine-like notes, topped off with a juicy finish.
Asian coffee has been gaining popularity lately, and the coffee market in countries like Myanmar and Vietnam has been growing steadily for the past few years, with growers in this region shifting their focus towards premium-quality coffee. Asian coffee beans are known for their distinct flavours, which are often described as bitter and include notes of spices, chocolate, tobacco, red wine, and wood.
South American coffee. These coffees are a great place to start your specialty coffee journey! If youโre new to this world, we recommend exploring Brazilian or Colombian varieties first. Youโll love the balanced flavour, natural sweetness, and delicious hints of chocolate, nuts, and fruit. South American coffees are generally less acidic than African ones, and milder than Asian varieties.
Central American coffee is a real treat! From Guatemala to Nicaragua, these countries produce a diverse range of flavours: from tropical fruit to nuts. What all Central American coffees have in common though is their unique taste profile and distinct character.
Set out on a journey around the world without leaving your sofa by giving our medium-roasted Black Crow White Pigeon coffee set a try! It features several different varieties that showcase the unique traditions and flavours of Nicaragua, Brazil, and Ethiopia. With these high-quality arabica beans, each cuppa is bound to be a delight. When developing this line, weโve also considered those who canโt or donโt want to consume caffeine. If youโre one of them, you can enjoy specialty coffee too! Black Crow White Pigeon Colombia Decaf is an excellent alternative to regular coffee. Itโll let you savour amazing specialty coffee flavours without the jitters associated with caffeine.How to Choose the Right Black Crow White Pigeon Coffee for You?
In the journey of specialty coffee, an important role is played by the person who brews and tastes the final drink. For Black Crow White Pigeon coffees to bring out their finest qualities, the right roasting, processing and brewing methods must be selected.Roast Level
In the world of coffee, there are many different ways to brew your drink, and each of them lets different flavours shine through. Two of the most popular brewing methods are espresso and filter. While both of them can be used for coffees from the Black Crow White Pigeon line, the roast level must still be considered when searching for the right coffee for you. For those who love the strong taste of espresso coffee, specialty varieties can offer an even richer, more intense flavour, with unique aromas and notes that would be hard to obtain using coffee of a lower quality. If you enjoy bold flavours and prefer coffee without any extra ingredients, choose a medium to dark roast for your espressos. Filter coffee brings out the subtlest notes hidden in the beans, and boasts a buttery, silky body, as well as a clean cup. Go for light roasts to get the most out of your specialty filter brews.Processing Method
When looking for the right coffee for you, the processing method is another important characteristic to consider. It has a huge impact on the final taste and body of your brew. The natural process endows beans with a richer, sweeter taste, and a fuller body. The washed process is known for clean, mild flavours, a light body, and pronounced notes of fruit. The honey process crafts a medium body and sweet notes of fruit or tea, while anaerobically processed coffee is particularly fruity and boasts unique, exotic notes.Brewing Method
Another criterion should be your preferred brewing method. It can bring out different qualities of your coffee, providing you with a variety of flavour experiences. Light-roasted coffees are perfect for in-cup brewing or filter brewing methods like a filter coffee machine, a French press, a Chemex, an AeroPress, or even a cold brew coffee maker. While these brewing tools may differ, the outcome is always a quick cup of coffee marked by deep flavours and strong aromas. Coffee beans of a medium to darker roast are perfect for bean-to-cup machines, espresso machines, and moka pots. When brewed in these appliances, specialty coffee may be marked by acidity, yet this is not the kind of acidity that should be avoided. Only coffees of the highest quality boast acidic notes like that, described as sweet and reminiscent of wine or tropical fruit.Black or White?
Take a look at the range of flavours in this coffee line: as you can see, itโs incredibly diverse. Before you buy a certain coffee though, consider its packaging. Fruity, floral, berryish coffees come in a white bag, while earthy, chocolatey ones are paired with the colour black. The numbers on the packaging (1, 2, 3... 24) serve a dual purpose: on the one hand, theyโre like chapters in a book, and on the other, they help you remember your favourite coffee so that you can grab the same one next time.Need Advice?
If you canโt find the right variety for you amongst our Black Crow White Pigeon coffees, you can try and browse through other coffee types and ranges. Or If you want to learn more about specialty coffee take a look at our blog post Specialty Coffee: Delve Into Extraordinary Coffee Stories. Also feel free to contact us by phone or email for some tips, by the wayโour consultants are here to help!About Caprisette Coffee
Hereโs how you discover your favourite coffee flavour: have you tried the Caprisette range of coffees, already loved by millions? Produced by us here at Coffee Friend, this line is super popular and, once you taste it, youโll know why! Whether youโre after a rich espresso or a creamy latte, these one-of-a-kind coffees are roasted just right for all of your favourite recipes. Join the millions who have already fallen in loveโweโre confident you will too!Caprisette Coffee Blends
So, how do you obtain the perfect cup of coffee? We think itโs all about experimenting, and Coffee Friend coffee lines are suited perfectly for that! The Black Crow White Pigeon specialty coffees let you try out different flavour profiles, the Parallel blends promise premium quality... And then thereโs the Caprisette line, which offers versatile flavours that are just right for your daily cuppa. Plus, these coffees pair well with bean-to-cup machines, as well as in-cup brewing, French presses, moka pots, and filter coffee machines (just not manual filter brewing tools though). The Caprisette range offers a variety of unique flavours. For fans of milk, thereโs โCremaโ, which has been a huge hit ever since its introduction. For those who prefer their coffee naturally sweet, thereโs โDolce Vitaโ. Those who want to enjoy their coffee without the jitters associated with caffeine are bound to love the decaffeinated โLullaby Decafโ. You can also give โFragranteโ and โBelgiqueโ blends a try: โFragranteโ, the first blend in the line, has been a favourite for a long time thanks to its Brazilian notes of chocolate and nuts. Roasted in Belgium, โBelgiqueโ has also been very successful. All Caprisette blends are available in the form of coffee beans. Those who donโt have a coffee grinder at home, or who want to speed up the brewing process, will be glad to find out thereโs ground coffee on offer too. Or perhaps you use coffee pods at home? We have a solution for you as well: there are pods for Nespresso machines in the Caprisette range.Why Choose Caprisette?
Why is Caprisette loved by millions? The answerโs simple: this line combines quality and great taste. Each bean is roasted in the best European roasteries, guaranteeing maximum freshness. Thereโs a reason why this line has earned so many rave reviews and five-star ratings from you!Highest quality standards. From farm to cup, skilled professionals work hard to guarantee the best possible quality. Coffee farmers carefully harvest, process, and sort the beans, while roasters use their expertise to unlock the unique characteristics of each coffee and deliver a one-of-a-kind flavour.
Roasted in some of the finest roasteries. The beans are roasted in the best European roasteries located in Italy, Belgium, the Netherlands, and Lithuania. Each country contributes its own unique traditions and flavour profiles.
Freshness. We roast our Caprisette beans in small batches to keep them super fresh. This way, we can control every step of the roasting process. The result? Each cuppa is not only fresh, but also packed with subtle, natural flavours that only come about when your coffee is roasted just right.
Suited for all coffee recipes and brewing methods. Caprisette tastes amazing whether enjoyed black or mixed with your favourite milk or other add-ons. Weโve chosen the best coffee varieties and adjusted the roasting process to make sure your coffee tastes great when brewed using not only a bean-to-cup machine, but also a filter machine, a French press, a moka pot, or pretty much any other brewing tool.
Which One Should You Go For?
In the Caprisette range, youโll find nine blends made up of beans roasted to different levels. What would this normally mean, you wonder? Well, dark-roasted beans are usually designed for intense espresso coffee, while medium- or light-roasted beans produce delicious, delicate filter coffee. However, as weโve mentioned already, this range is roasted in a way that makes it suit all brewing methods.โCaprisette Fragranteโ
A blend of Brazilian beans of a medium-dark roast (80% arabica and 20% robusta) that will appeal to fans of traditional coffee flavours. The aroma boasts a hint of peanut butter, while the taste is marked by notes of milk chocolate. A subtle walnut aftertaste lingers on your palate for a while after the drink is finished.
โCaprisette Belgiqueโ
A blend of Brazilian and Honduran coffees (80% arabica and 20% robusta) bound to please lovers of traditional flavours. It boasts a medium-light roast, an intense aroma, and a full body. Thereโs a lingering aftertaste of dark chocolate and sweet caramel.
โCaprisette Cremaโ
This blend of Brazilian and Ugandan coffees combines arabica (80%) and robusta (20%) beans of a medium roast. Enjoy notes of caramel, bitter dark chocolate, and delicious nuts in each sip. Ideal for cappuccinos or lattes. Adding milk isnโt necessary though: the sweet notes of this variety come through in a cup of black coffee too.
โCaprisette Royaleโ
This blend of Brazilian, Mexican, Ugandan, and Indian coffees combines arabica (80%) and robusta (20%) beans of a medium roast. The rich sweetness of chocolate, hints of dried fruit, and light notes of berries make for a unique taste experience.
โCaprisette Italianoโ
Reaching you straight from an Italian roastery, this coffee is a 100% arabica blend of Brazilian, Mexican, Indian, and Ethiopian coffees, all carefully handpicked and medium-roasted. Itโs a real treat for the senses, with notes of sweet caramel, gourmet liqueur, and rich cacao.
โCaprisette Dolce Vitaโ
Weโve handpicked the sweetest Brazilian coffee beans, and selected a medium roast for them to make their natural sweetness stand out even more. Sipping on this 100% arabica will enable you to experience notes of milk chocolate, caramel, and almonds.
โCaprisette Professionalโ
This blend of Brazilian and Honduran 100% arabica beans is perfect for those who enjoy subtle flavours. Marked by a medium-light roast, it boasts sweet aromas of berries and caramel, combined with subtle hints of dark chocolate.
โCaprisette Intensoโ
This medium-roasted blend of Brazilian and Vietnamese coffees is a mix of arabica (45%) and robusta (as many as 55%!) beans, guaranteed to provide that much-needed burst of energy. Plus, itโs super tasty, with hints of dark chocolate, roasted nuts, and a spicy kick that will leave you wanting more.
โCaprisette Lullaby Decafโ
This decaf coffee of a medium-dark roast combines the finest arabica and robusta beans from Brazil, Guatemala, and India. It offers a particularly smooth flavour, with notes of cashews, cacao, and wood.
Struggling to make your choice? Why not give coffee sets a try, and discover a bunch of Caprisette flavours at once? Weโve also got sets that come in gift boxes, beautifully packaged for any occasion.Got Questions? Weโve Got Answers!
Interested in other types of coffee? Coffee Friendโs team is here to guide you towards your perfect cup. Reach out to us by email or phone.About Parallel Coffee
Set out on a journey across different coffee-growing regions, all from the comfort of your own home, with one of Coffee Friendโs coffee lines called Parallel. Dedicated to different continentsโAfrica, Asia, and Americaโour specialty coffee blends reveal what makes the beans of each continent special. Discover new flavours, and experience how differently the taste of the very same coffee can unfold depending on the brewing method. With Parallel, every sip is a new discovery.Parallel Specialty Coffee Blend: What Makes It Special?
We wanted to do more than just sell coffee, so we created our very own Coffee Friend coffee lines. Our Black Crow White Pigeon, Caprisette and Parallel ranges showcase our love for coffee, and our continued efforts to bring you new, exceptional flavours to try. Parallel offers one-of-a-kind specialty coffee blends inspired by the best of two different worlds. Most coffees are either blends or specialty coffee varieties, but we wanted to try and create something newโa premium blend that would introduce you to the flavours of a specific coffee-growing region. This line is the middle ground between blends and specialty coffees. If you tend to be more into coffee blends, yet want to dip your toes into the world of specialty varieties, Parallel is the way to go! Youโll love our 100% arabica blends: theyโre super versatile, with loads of coffee beans and ground coffee options. Plus, our Parallel coffees are roasted in a way that makes them suited for any brewing method, be it a filter coffee maker, an espresso machine, or simple in-cup brewing. Whatever your preferred coffee style, weโve got you coveredโjust pick your favourite tasting notes, which vary depending on the continent the beans originate from.Coffee From Different Regions
Have you ever heard of the coffee belt? Itโs a zone that runs horizontally across the tropicsโbetween the Northern and Southern Tropics, to be exactโfrom 25ยฐN to 25ยฐS. This area wraps around the equator, and includes parts of Central and South America, Asia, and Africa. Countries within the coffee belt are thought to be perfect for growing coffee. Their warm weather, plentiful rain, and high elevations let them produce top-notch coffee varieties. Thatโs why weโve created a blend for each of these three regions. What makes each of these coffees unique, you wonder?โParallel 12โ: traditional profile of African coffees
This blend of arabica coffee beans originates from Ethiopia and Tanzania. The beans from these diverse regions boast a lightness complemented by tropical aromas of berries, tea, fruit, and flowers, with subtle notes of wine mixed in there too.
โParallel 17โ: traditional profile of Asian coffees
Discover an arabica coffee bean blend that combines coffee beans from India and Papua New Guinea. This is a savoury, piquant coffee with sweet notes of cacao, cloves, and dried fruit.
โParallel 36โ: traditional profile of American coffees
Hereโs a delicious blend of specialty arabica beans from El Salvador and Brazil! Discover gorgeous hints of chocolate, peanuts, wood, and flowers.
Unsure as to which region is just right for your taste? Grab a coffee set then, with beans from all three continents in it! If youโre looking for a practical, memorable gift, choose Parallel coffee in a gift box: in addition to a delicious drink, youโll gift your friend or loved one a journey across far-off coffee-growing regions.Coffee Beans of a Medium Roast: Suited for All Brewing Methods
The person brewing the coffee is key to unlocking its unique character. To get the most out of Parallel, you need to pick the roast level and brewing method that really brings out the flavour. Luckily, all of the beans in this line are medium-roasted, making them a great fit for all kinds of brewing tools: from filter coffee makers and espresso machines to in-cup brewing. A medium roast helps produce the perfect mix of flavour and aroma. It showcases the best of both worlds, which is the natural qualities of the beans, and the magic of roasting. This way, you get a flavour thatโs just right, balancing the sweet with the sour. Medium-roasted beans tend to boast just the right amount of acidityโless than a light roast, more than a dark roast. Coffee that has been medium-roasted to perfection acquires a lovely, sweet taste, and fills the air with fragrant hints of caramel, nuts, chocolate, and fruit. Beans like that are roasted at a temperature of 210โ220 ยฐC. Theyโre characterised by a dark brown colour, with no oily spots visible. The medium roast level is particularly versatile and suited for a wide range of brewing methods: from espresso coffee to filter coffee, French presses, or in-cup brewing. Parallel is available in the form of both beans and ground coffee. The ground coffees are designed for in-cup brewing, French presses, moka pots, filter machines, as well as manual filter brewing tools. The beans are suited for all of the remaining methods, be it a bean-to-cup appliance or an espresso machine.Need Advice?
Stuck choosing the right Parallel for you? Curious about other coffee types and flavours? Our experts are ready to help you make your decision.-
Coffee bean set Caprisette, 6 x 250 g
ยฃ39.24 -40%ยฃ65.40 -
4.9Rated 4.94 out of 5(17)
Coffee beans Caprisette Belgique, 1 kg
ยฃ23.99 -
4.5Rated 4.50 out of 5(2)
Coffee beans Caprisette Belgique, 250 g
ยฃ8.99 -
5.0Rated 5.00 out of 5(7)
Coffee beans Caprisette Professional, 1 kg
ยฃ25.99 -
5.0Rated 5.00 out of 5(3)
Coffee beans Caprisette Crema, 1 kg
ยฃ23.99 -
5.0Rated 5.00 out of 5(3)
Coffee beans Parallel 17, 1 kg
ยฃ28.99 -
5.0Rated 5.00 out of 5(1)
Coffee beans Caprisette Professional, 250 g
ยฃ8.99 -
4.0Rated 4.00 out of 5(1)
Coffee beans Parallel 12, 250 g
ยฃ9.99 -
Coffee beans Caprisette Crema, 250 g
ยฃ8.99 -
Coffee beans Lรถfbergs Brazil Rainforest Alliance, 1 kg
ยฃ22.99 -
Coffee beans Lรถfbergs Carnival Fairtrade, 500 g
ยฃ18.99 -
Organic coffee beans Lรถfbergs Ethiopian Sidamo Fairtrade, 500 g
ยฃ18.99 -
Coffee beans Lรถfbergs Kharisma Rainforest Alliance, 1 kg
ยฃ22.99 -
Coffee beans Lรถfbergs Professional Continental Rainforest Alliance, 1 kg
ยฃ22.99 -
Coffee beans Lรถfbergs Professional Fazenda Rainforest Alliance, 1 kg
ยฃ22.99 -
Coffee beans Lรถfbergs Medium Roast Rainforest Alliance, 1 kg
ยฃ22.99 -
Coffee beans Lรถfbergs Professional Mocca, 1 kg
ยฃ21.99 -
Coffee beans Lรถfbergs Professional Crema, 1 kg
ยฃ21.99 -
Coffee beans Costa Coffee Caffe Crema Intense, 1 kg
ยฃ20.99 -
Coffee beans Dallmayr Crema dโOro, 1 kg
ยฃ17.99 -22%ยฃ22.99
About Coffee Beans
Every great brew starts from its key ingredient โ coffee beans, of course! Each sip of coffee reveals a world of flavours, aromas, and brewing methods waiting to be explored. Learning the factors behind choosing coffee beans helps you navigate the vast coffee jungle with confidence. Below, youโll find out how different bean varieties differ from each other and, hopefully, you will feel much more confident navigating the realm of coffee afterwards!
Why Choose Coffee Beans, and How to Find the Right Ones?
If youโre after the most fragrant cup of coffee possible, youโll have to grind your coffee beans freshly for each cup. Your brewing method and the roast level of your coffee beans directly shape the final flavour, aroma, and overall experience. Espresso uses dark roasts for deep flavours, while filter coffee works best with medium to light roasts for fruity notes.
Using coffee beans instead of pre-ground coffee will give you more freedom to experiment and play around with the flavours of your drink. Youโll be able to adjust the grind size to suit your preferred brewing method too. Whole coffee beans resist oxygen, moisture, and light better than pre-ground coffee, helping them retain their finest flavours for longer.
Those on a search for high quality coffee beans should take a look at Coffee Friendโs range of products. The numerous different varieties on offer can be filtered based on type and brewing method, making selection that much easier. At Coffee Friend, weโve developed exclusive coffee bean ranges like the best-selling Caprisette coffees and specialty Black Crow White Pigeon beans, in addition to offering well-known and niche brands. Feel free to explore and discover coffees suited for espresso machines and filter coffee makers, as well as a variety of delicious decaf beans and a bunch of amazing coffee sets!
Espresso Coffee Beans: Unmatched Depth and Intensity of Flavour
Are you a sworn fan of rich, intense notes and bold flavour experiments? If so, youโll love espresso! Brewed using coffee beans that have been ground extremely finely, this classic drink will enable you to discover numerous flavours and aromas. In theory, any beans will do when preparing an espressoโin practice though, the type and roast level you go for play a crucial role. Arabica coffee beans, for example, tend to produce subtle, sweet, fruity flavours, while robusta is marked by a strong, bitter taste.
The level in the roasting process is just as important. When it comes to espresso coffee beans, they tend to be dark-roasted: thatโs because a dark roast lends the resulting drink some additional intensity, richness and depth. Dark roasts highlight chocolate, nuts, and caramel, while light roasts offer subtler, citrus, and apple notes. You can encounter notes of flowers and berries in light roasts as well: these tend to make your cuppa more refreshing and complex.
We aim to satisfy every espresso lover out there, which is why our range of products includes a number of coffees by both well-known and emerging brands. There are different roasts and grind sizes on offer too. Take a look at Coffee Friendโs own ranges of espresso beans, by the way: these include gorgeous coffee blends designed for a delicious daily cuppa, as well as unique single origin varieties guaranteed to introduce you to a bunch of new flavours.
Filter Coffee Beans: Delicate and Subtle
Beans of this type are perfect for those who prefer their coffee subtler and more delicate. Filter coffee makers with built-in coffee grinders have lately started to appear on the market as well: these innovative appliances allow coffee lovers to savour amazingly fragrant drinks prepared using freshly ground coffee beans. There are also manual filter brewing tools available, designed to put the brewing process in the hands of the coffee drinker. What makes filter coffee special is its delicate, subtle flavour. In contrast to espresso, the filter brewing method requires coffee to stay in direct contact with water for a fairly long time, which helps a greater number of natural tasting notes to develop.
This brewing technique is the preferred choice for subtlety-loving coffee enthusiasts who love trying out new coffees and experiencing different flavours. If you own a filter coffee maker, you should pay special attention to the kind of coffee beans you select though. Your best bet are beans of a medium to light roast: they tend to be sweeter and fruitier. The packaging or e-shop description of your coffee may indicate that itโs suited well for the filter brewing method, by the way. If this information isnโt available, just go back to using roast level as a guide.
With the key selection criteria in mind, youโre now ready to delve into our range of products! It includes a variety of gorgeous coffee beans suited for the filter brewing method. Coffee Friendโs own lines boast varieties suited ideally for a delicious filter coffee too. As long as you keep the type and roast level of the coffee beans in mind, youโre bound to discover the ones that are just right for both you and your filter brewing tool.
Specialty Coffee Beans: Extraordinary Flavours in Each Sip
Specialty coffee beans will enable you to enjoy drinks as rich, full-bodied and fragrant as the finest of wines! Specialty coffee includes varieties that have undergone the scrutiny of certified coffee tasters from the Specialty Coffee Association (SCA), and have been consequently awarded 80 or more points out of the possible 100. In addition to coffees from some of the worldโs best-known producers, Coffee Friend developed a brand โ Black Crow White Pigeon. The aroma, aftertaste, balance of flavours, acidity, body, purity and sweetness of these specialty coffee beans have all received the highest scores. Youโre welcome to explore Coffee Friendโs own line of specialty coffee blends called Parallel: it combines the best that blends and specialty varieties have to offer.
To be able to appreciate the flavours of specialty varieties, go for a roast level that best suits your personal taste. Light-roasted specialty coffee beans are marked by natural, subtle acidity and notes of fruit. Medium-roasted beans are bound to please sworn fans of sweetness. In contrast, coffees of a darker roast tend to be particularly intense, which makes them perfect for those who like some bitterness in their brew.
As you explore the world of coffee, youโre likely to encounter the phrase โsingle-originโ on some coffee packages, and the word โblendโ on others. What do they mean, you wonder? While blends contain coffee beans originating from a variety of coffee-growing regions, single-origin varieties all come from a single location or even the same coffee farm.
Decaf Coffee Beans: Enjoy a Cuppa at Any Time of Day
Decaf coffee beans are an excellent choice for those who want to enjoy the taste of coffee without the effects of caffeine. Just like regular coffees, decaf coffee beans can be light-, medium- or dark-roasted, so choose the ones that best suit your taste. Our range includes decaf options from Charles Liรฉgeois and our own specialty coffees. Our customers love the specialty Colombia Decaf Excelso and the delicate Lullaby Decaf. Both of these varieties have been decaffeinated using safe, all-natural methods, namely the CO2 decaffeination technique and the innovative Swiss Water Process. In addition to removing the absolute majority of caffeine from the beans, these methods keep the finest flavours of your coffee intact. The result is a gorgeous decaf cuppa that can be enjoyed at any time of day!
Locally Roasted Coffee Beans: Always Fresh
Freshly roasted local coffee beans provide a delicious daily ritual and a unique tasting experience. Fresh coffee beans are always the most fragrant. Most local roasters process coffee in small batches, so these beans are particularly flavourful and aromatic. Moreover, each batch is treated with the greatest care, and with the mission of uncovering its finest flavours always at the back of the roastersโ minds. By buying locally roasted coffee, youโll support local businesses too, and will be able to savour drinks whose origins can be traced with ease. Feel free to browse through our selection of locally roasted varieties!
Coffee Bean Sets: For Yourself or as a Gift
If youโre always on the lookout for new flavours, consider getting yourself a coffee bean set. Coffee sets are also a great choice for those who have already discovered their favourite coffee bean variety. Just choose a set with several identical coffees in it, or go for one thatโs made up of different types of beans. These sets are also a great coffee beans gift idea: your coffee-loving friends are guaranteed to appreciate it!
Coffee Beans for Different Brewing Methods
Different brewing methods tend to reveal different flavours hidden in your coffee. The same is true even if youโre using the very same bean variety! Thatโs why we always encourage our customers to experiment and give various brewing techniques a try. If you already own a certain kind of coffee maker, however, or if you feel certain that youโve discovered your favourite brewing method, choose coffee beans that are suited for it. This will help you obtain the most flavourful brews of the highest quality.
Coffee beans for bean-to-cup machines. These innovative appliances grind coffee beans at the simple touch of a button. Coffee beans for bean-to-cup machines usually have the word โespressoโ written somewhere on the packaging. This doesnโt mean that theyโre suited for the espresso recipe only thoughโwhat this word actually refers to is the espresso brewing method. If the packaging of the beans youโre eyeing doesnโt contain such information, donโt worry: just use roast level as a guide. Bean-to-cup coffee machines are suited best for medium- or dark-roasted coffees. The lighter the roast, the slower the beans are to reveal their flavours; the darker the roast, the quicker this process is.
Coffee beans for espresso machines. You should look for the word โespressoโ when choosing coffee beans for this kind of appliance too. Again, when it comes to coffee beans for espresso machines, your best bet is coffee of a medium or darker roast: itโll result in a richer, more fragrant drink. Itโs important to ensure the right grind size too. Beans that have been ground too finely will obstruct the flow of water, while those that have been ground too coarsely may result in a watery brew. If you own an espresso machine or are thinking of getting one, consider buying a coffee grinder too: itโll put the grind size of your coffee in your hands.
Coffee beans for filter coffee makers. More and more filter coffee makers with built-in coffee grinders have been appearing on the market lately. Whether yours has one or not, the filter brewing method still offers a unique flavour experience! When choosing coffee beans for filter coffee makers, look for beans of a medium to lighter roast. This will enable you to enjoy a particularly sweet, light, fruity brew. Itโs always a good idea to pay attention to the information on the packaging or in the e-shop description of the coffee youโre eyeing, by the way: itโs often indicated if the beans in question are suited well for filter brewing tools. If information like that isnโt available, however, just go back to using roast level as a guide.
Coffee beans for moka pots. Moka pots are all about intensity and richness reminiscent of espresso. When browsing through coffee beans for moka pots, use your personal taste as the main criterion. If you prefer your coffee strong, piquant and quite bitter, choose coffee beans of a darker roast. You should grind them more coarsely and use less water though. Beans of a medium or lighter roast tend to be subtler and more varied. If you pick beans like that, grind them more finely, and fill the bottom chamber of your moka pot with water all the way up to the safety valve.
Coffee beans for percolators. Have you heard of coffee percolators? These unique appliances produce strong, aromatic brews. If youโre a fan of this brewing method, choose beans of a medium or darker roast: the latter will make your drink even more piquant and intense, while the former will result in subtle flavours. When it comes to coffee for percolators, the grind size of your coffee is important too. To unveil its finest qualities and avoid too much bitterness, go for a medium to coarse grind.
Coffee beans for cafetiรจres. This universal brewing method lets you listen to what your personal taste tells you. Coffee beans for cafetiรจres can take a variety of forms: from light roasts all the way to dark-roasted varieties. Medium- to light-roasted beans create subtler, sweeter, and fruitier flavours. You should consider the grind size too: your best bet is a medium to coarse grind.
Coffee beans for Chemex coffee makers. This brewing method may require a bit more skill, but, in the end, itโs definitely worth it. The best coffee beans for Chemex coffee makers tend to be medium- or light-roasted: the latter will endow your brew with extra fruitiness and lightness, while the former will result in a particularly well-balanced drink. This brewing method generally doesnโt work well with dark-roasted coffees, but you can experiment if you enjoy strong, piquant flavours and have mastered your Chemex coffee maker.
Coffee beans for pour-over coffee makers. Quality and freshness is what itโs all about when choosing coffee beans for the V60 or similar coffee drippers. To find the right coffee beans for pour-over coffee makers, pay special attention to their roast level. For a delicate, flavourful, light-bodied pour-over brew, choose beans of a medium to lighter roast. Medium roast coffee beans will endow your drink with extra sweetness, while light roast coffee beans will help you craft a fruity, refreshing beverage.
Coffee beans for Aeropress coffee makers. Just like other brewing tools, Aeropress coffee makers will require you to pay attention to the roast level of your coffee beans. Coffee beans for Aeropress coffee makers should be light-roasted: theyโll result in a delicate, fruity, deliciously acidic brew with minimum bitterness. While light-roasted varieties tend to endow Aeropress brews with extra sweetness, dark-roasted beans create a stronger, richer drink.
Coffee beans for cold brew coffee makers. Cold brew coffee is absolutely unique in terms of its flavour and the process that goes into making it. If you want to give this brewing method a try and are interested in coffee beans for cold brew coffee makers, just rely on your personal taste. Light-roasted coffee beans produce a fruitier, more acidic cold brew. Medium roasts add gorgeous sweetness, while darker roasts create bold, intense, piquant flavours for coffee enthusiasts.
Coffee Beans of Different Types: Arabica vs Robusta vs Coffee Blends
The two key categories of coffee beans are Arabica and Robusta. Each boasts a unique flavour profile. If you prefer your coffee fruity, flowery and deliciously acidic, arabica beans are definitely right for you. In general, arabica coffee beans are delicate and pretty light in terms of their caffeine content. If youโre after intense, bitter, nutty or earthy notes, robusta coffee beans may suit you better. Theyโre often found in espresso blends: robusta provides them with a richer flavour and a higher caffeine content. If both of these sound appealing, give arabica and robusta blends a try: they contain the best that the two varieties have to offer. There are of course other coffee bean types, but they are rarer, such as liberica coffee. The main types of coffee are the ones mentioned previously.
Buy Coffee Beans Online
With Coffee Friend, buying coffee beans online has never been easier! You can order coffee beans from a wide selection of popular brands, along with Coffee Friendโs own specialty lines crafted for various brewing methods. Our online store provides filters to easily find coffee beans for sale โ search by brand, roast level, tasting notes region or even the SCA score. Plus, enjoy hassle-free coffee bean delivery straight to your door, and discover great options to match any budget with a competitive coffee beans price. Whether you prefer a rich espresso or a light filter coffee, we have options for every taste!
Struggling to Choose?
If you want to get to know more about the finest coffee beans from around the globe, have a read of our blog post, โThe Best Coffee Beans in the World: A Mystery Worthy of Sherlock Holmesโ.
Still unsure what kind of flavour, grind size and roast level is right for you? Curious to find out more about other types of coffee? You can always reach out to Coffee Friendโs consultants: theyโre available via phone, e-mail.