Calm your mind and boost your energy.
Discover ceremonial-grade Japanese matcha green tea in its purest form! Full-bodied and boasting subtle floral aromas, this tea is made from the finest hand-picked leaves of shade-grown tea trees, which have been roasted lightly and milled into a fine powder.
Origin: Uji, Japan.
CRAFTED FOR THE CURIOUS
This matcha is full of nutrients and active antioxidants. If consumed daily, it can act as an incredible immunity booster, detoxifier, and a natural source of energy.
How to prepare it?
Pour 1/4 of a teaspoon (2 g) of matcha into a matcha bowl, wet with 15 ml of water heated to around 70 °C, then mix thoroughly using a bamboo whisk until a smooth paste forms. Add another 70 ml of water and mix again until consistent. That’s it: just sit back and enjoy a soothing cup of matcha!
– 30 g = 15 servings
Ingredients: 100% pure ceremonial-grade matcha green tea.
Allergens: produced in a factory that handles nuts.
GLUTEN-FREE | DAIRY-FREE | VEGAN-FRIENDLY
Storage conditions: once opened, keep sealed and store in a cool, dry place.
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