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A balanced coffee with natural nut and cocoa notes. Created for black coffee lovers.
The first Starbucks coffee bean blend, which was developed back in 1971 and now is known as Starbucks visit card. The blend, made from Latin American coffee beans, is roasted at a medium level. During roasting, the tasting notes of nuts and cocoa begin to reveal, and the coffee acquires sweetness.
Ingredients: ground roasted coffee.
Storage conditions: store in a clean, cool and dry place.
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