Green tea from China. Twisted whole tea leaves gradually reveal its subtle flavor. STICK TEA always cause admiration and encourage conversation over a cup of tea.
STICK TEA – unique brewed tea effect in a single-use strainer and:
- Control the intensity of tea
- Forget about the spoon
- Hygienic and esthetical
- Interesting, fun and delicious
- No floating leaves
Preparation: put the stick into a cup, pour hot water into the cup, wait a few seconds and mix with the same stick till you get the desired intensity. If you want, add sugar and mix it with the same stick!
Recommended with: green tea pairs well with light and delicate dishes. Classic Gunpowder green tea is tasty with seafood, floral Jasmine green tea is perfect with chicken or turkey. Always good with grilled fish.
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