In the aroma and flavour of this coffee, notes of tree bark and spices are unveiled. The taste is intense, strong, reminiscent of liqueur.
This blend offers the perfect combination of coffees originating from different regions — Vietnam, Brazil and Honduras — while the key tasting notes are the result of a Sumatran (Indonesian) variety.
Indonesia’s volcanic soil endows this coffee with a strong and rich taste, as well as a hint of sweetness.
Ingredients: ground roasted coffee.
Storage conditions: store in a dry, cool place.
Ivan Mihanović