Sweetbird’s version of the versatile classic is bound to add a dash of sophistication to any drink. This is a great place to start if you’re new to syrups: vanilla can be used to flavour pretty much any of your favourite hot (or cold) beverages.
• Made in Bristol, UK
• Made with British sugar
• Free from artificial colours
• Free from high-fructose corn syrup
• Free from GMOs
• Approved by the Vegan Society
Ingredients: sugar, water, natural flavouring, colour: plain caramel, acidity regulator: citric acid.
Storage conditions: for the optimal shelf life, keep in a cool, dry place, away from direct sunlight or sources of heat. Once opened, the syrup should be kept sealed by replacing the cap and ideally used within 2 months.
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